Brenda Law
Welcome to a space designed just for you.
“Life is for you to explore, have fun, try new things. You are here to grow and sometimes growth is a little uncomfortable.” - Shabadrang
New age medicine treats symptoms and doesn’t treat the root cause. When you focus on the root causes the greater symptoms lesson. There are three root causes of all disease, one is the environment, second is the digestion processes, and the third is the our mental health. From our earlier discussion there is one main root cause and that is related to digestion and the food type/combination of foods, and the other lesser is mental/emotional.
The pulse reading taken indicates too much vata/pitta in the pulse. This can lead to some of the symptoms you are experiencing, such as trouble swallowing, acid reflux/ issues with esophagus, trouble sleeping, spinal issues and more. Altering diet, habit, and exercise can help heal some of these symptoms.
Foods and Habits that aggravates vata, pitta & can aggravate symptoms
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Irregular eating times.
Irregular sleeping & waking times. Traveling.
Doing anything in a rush or in a hurry.
Rushing to eat.
Rushing talking, Rushing while brushing teeth.
Doing any thing in a stressful manner.
Stressful thoughts or experiences.
Exposure to wind & cold
Late nights, staying up late
Too much exercise/over exercising
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Caffine
Eating raw foods: especially onions, apples, bell pepper, lettuce, and other hard/crunchy raw foods.
Eating left overs that are older than 24 hrs.
Eating pre packaged foods such as canned goods, frozen meals, candy
Eating pre packaged foods that are dry and crunchy such as protein bars, chips, crackers, pretzel, rice cakes, processed breads, popcorn.
Drinking cold iced beverages.
Drinking soda/ carbonated water.
Eating undercooked or improperly cooked beans.
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Exposure to hot temperatures/ sun
Exposure to hot baths/showers
Anger, being angary
Too much exercise
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Alcohol
Coffee
Eating Spicy foods such as red chilies & various hot peppers.
Eating sour foods like lemons, oranges, tangerines, and other citrous fruits.
Eating tomatoes and other sour vegetables.
Eating dried garlic & dried ginger spice
Processed foods: canned goods, frozen meals, prelackaged foods
Chacolate
Diary products: milk, yogurt cheese
Nuts
Red Meat: steak, bacon burger, and more..
What to do now!
Food and habits to favor to reduce symptoms and balance Vata/Pitta dosha
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Pick one to try, then another. Don’t take on too much to fast.
Create a regular routine around eating. Eating at the same time of day. In a calm manner.
Meals should be ¼ healthy whole carbs, ¼ protein & ½ vegetables.
Conscious eating. Feeling how you full you are before eating, while eating and after eating. The stomach should be 1/3 water 1/3 food and 1/3 air.
Create calm environment in your house. Especially the bedroom or where ever you sleep.
Meditation and yoga train the body to process life with ease. It strengthens the nervous system so stress doesn’t effect it as easily. It trains the glands to become balanced and function correctly.
It does all this by balancing the doshas, but balancing the elements.
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Try one or some of these habits. Slowly adjust.
Begin to calm down for bed around 8-9pm. Try to be asleep by 10pm.
No big over head lights, TV, movies, computers 1 hr before falling asleep.
Avoid eating any sooner than 3 hrs before bed.
Make the bed room clean & tidy
Cleans the face, hands, and feet with cool/cold water before getting into bed.
Wake between 3am-5am. Shower and practice yoga & meditation.
Go for an early morning walk 30min. Then have a light breakfast of stewed fruits.
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a. Cantaloup, honey dew Mollon, papaya, pears, raspberries, blue berries, black berries, strawberries, peaches, plums, nectarines, mango, grapes, persimmons, fresh figs, avocado. Any of these fruits dried are okay, if first soaked for 2 hrs.
b. Avoid acidic & sour fruits such as lemon, orange and apples
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a. Broccoli, carrots, celery, chard, kale, collard greens, bok choy, okra, zucchini, summer squash, winter squash, pumpkins, yellow squash, beats, cucumber, asparagus, cilantro, parsley, eggplant, fennel
b. Avoid: onions & garlic (unless sick), tomatoes, vinegars, spicy peppers and other acid vegetables
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Cous Cous, sweet potato, fingerling potato, long grain basmati rice, wild rice, brown rice, rye, quinoa, flat breads/pastas made with ancient whole grains.
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a. Red Lentils, Mung Dhal, Urd Dal, Toor dal (pigeon pea) soy beans, Pease, mozzarella cheese, cottage cheese
b. In moderation (1/4 of a cup a day): pumpkin seeds, soaked & pealed almonds, sun flour seeds, bean sprouts
Avoid: hard cheeses, to many nuts, black beans & Chickpeas
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a. Ghee, almond & olive oil
b. Natural sweetener like real honey, maple syrup, monk fruit, dates are best
c. Avoid: mustard oil, sesame oil.
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a. Reduce stress
b. Develop regular meditation & yoga practice
c. Create regular routines around the time eating meals.
d. Eat in a calm environment.
e. When given the option favor whole foods, cooked and well spiced that are listed.
f. Create a regular routine around exercise.
g. Exercises like walking, swimming, or lifting light weights for 30min -1hr is best. Proper exercise should increase heart rate, breathing and some sweeting. You may feel some discomfort, but discomfort should not last for days. Other forms of exercise may be acceptable and we can discuss.
h. Avoid situations & people that provoke strong emotions such as anger, insecurity, self-doubt, worry, anxiety, feelings of distress.
i. Avoid extremely hot temperatures, extremely windy conditions.
j. Avoid known factors around foods and habits that are listed above
k. Create regular routine around waking up. While still honoring the body.
l. Create a regular routine around falling asleep. Not eating 3 hours before bed. No electronics, movies, computers, big lights 1 hour before bed. Create a clean, peaceful sleeping space.
m. Use aroma therapy: lavender oil before bed
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a. Coriander, anise, fennel, cardamom, turmeric, cilantro, parsley, rosemary, basil leaves, celery seed, fenugreek. In moderation: black pepper, cumin, ginger, salt.
b. Avoid: dried garlic powder, dried onion powder, red chilies, any other spice that produces heat in the body.
From seemingly nothing the whole creation has formed. Before creation manifests, there are underlying vibrations that determine the characteristics of how creation is going to look, feel and so on. These vibrations are the 3 doshas. These three doshas are comprised of 5 elements. Each element has its own characteristics. For example, fire is hot, it flows, it is sharp, it is red. Because each dosha is comprised of 2 of the 5 elements, each dosha has its own characteristics. For example, pitta is hot and burning and it has the fire element in it. Anytime you are feeling hot, or there is burning there is a pitta imbalance.
Every body has their own natural dosha balance. This balance is called prakrati or constitution. The doshas in the body are influenced by the conditions before & at birth, the foods eaten, herbs taken, home environment, the way one thinks, they way one talks, what one listens to, friends and the seasonal environmental conditions. When we begin to look at foods and other factors through this lens of balancing the doshas, we notice that we can infect have an impact on our health through food and lifestyle changes. Many doctors today recommend changing food, lifestyle, practicing yoga and meditation. It is no longer “woo-woo” it is now excepted by science.